BBQ Beef Sandwiches
Prep time 10 minutes
Cook time 1 hour 15 minutes
1 to 1 1/2 lbs round steak, sliced 1/8"-1/4" thick
1 Cup BBQ sauce, any flavor
1/4 Cup Water
1 Onion, sliced into rings
Sandwich Rolls
Mix BBQ sauce and water in large skillet, add beef strips and onion rings.
Heat over med-high heat until boiling, lower heat to med low, cover with lid or tin foil and simmer for 1 1/4 hours, stirring occassionally; if needs be add more bbq sauce to prevent burning as it simmers.
Put meat and onions on rolls and serve warm.
*Original Recipe Taken from beefitswhatsfordinner.com*
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