October 20, 2010

Sizzler's Malibu Chicken

If you've ever been to a Sizzler and had the malibu chicken and loved it, we have something in common!  If you don't know what I'm talking about, that's okay.  Basically it's really good chicken. ☺

Sizzlers Malibu Chicken
Prep and Cook Time: About 30 min
Serves 4

1/4 C. Flour
1/4 tsp Salt
1/8 tsp Pepper
1 Egg
1 Tbsp Water
4 Chicken Breasts, skinned, bonned, pounded thin
3/4 C. Fine Dry Breadcrumbs
2 Tbsp Olive Oil
2 Tbsp Butter
4 Slices Cooked Deli Ham
4 Sliced Swiss Cheese
1 tsp. Mustard
1/4 C. Mayonnaise

Combine flour, salt and pepper. Stir Egg and water together w/ fork. Coat each chicken piece w/ flour, dip into egg mixture and then coat with bread crumbs. Press crumbs in firmly.
Heat oil and butter in large skillet over medium heat. Brown chicken 4-5 mintues on each side. Place in oven proof dish. Top with ham and cheese.
Bake at 350 until cheese melts
Combine mustard and mayo. Serve chicken with dipping sauce.

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